Other great specials and Zampa standard menu available too.
See you tonight!
Course 1
Garden Butternut Squash Soup with a cinnamon mascarpone cream
OR
Charcuterie Plate of Sliced Tomato & Duck Terrine with pickled garden begetables, toasted crostini and stone ground mustard
Course 2
Black pepper fettuccine with sautéed P.E.I. mussels and tiger shrimp, zucchini shoestrings and leeks in a braised kale cream, grilled rosemary foccacia.
OR
Red Wine Roasted Chicken Breast with a tomato, wild mushroom and roasted garlic hunter’s sauce, chef’s vegetable and gratin potatoes.
Course 3
Key Lime Pie or Chocolate Peanut Butter Stout Layer Cake
